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Food Allergy in Children, An Issue of Pediatric Clinics

Saunders Title
ISBN: 978-1-4557-0786-7

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Food Allergy in Children, An Issue of Pediatric Clinics

By Hemant Sharma, MD, Robert Wood, MD and Max J. Coppes, MD, PhD, MBA

244 pages
Copyright 2011
$114.99, Hardcover, Reference

A title in the The Clinics: Internal Medicine Series.

Availability:This title is currently out of stock. We will ship as soon as we receive our stock.

 


Description

Dr. Coppes and his co-Editors have created a comprehensive table of contents that addresses the full spectrum of food allergies in children. Articles are presented to be most useful to pediatricians, as the issue begins with the clinical presentation and epidemiology of food allergy, and then progresses to the diagnostic testing and pahthophysiology.  Articles are also included that are devoted to specific types of food allergy, dairy, soy, egg, peanut, and tree nut. Finally, articles are also devoted to living with food allergies, management of allergies in schools and camps, and therapies for food allergies.

Author Information

By Hemant Sharma, MD; Robert Wood, MD and Max J. Coppes, MD, PhD, MBA

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