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By Elizabeth A. Jones, MPhil and Caroline King, BSc(Hons), SRD
228 pagesTrim Size 7 3/8 X 9 11/16 inCopyright 2006$81.95, Paperback, Reference
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A practical handbook for healthcare professionals that covers all aspects of pre-term nutrition, using evidence-based information to promote safe and effective practice. Readers will discover problem-solving strategies, interventions, and information on meeting the nutritional requirements of pre-term infants.
"The book concentrates on the important area of breast feeding of the preterm and the use of expressed milk when breast feeding is not possible. It this respect the book fulfils its remit very well." S B Ainworth, Disease in Childhood, (2006; 91; 374-375)'A well-designed resource for all professionals involved in the care of the neonate... While firmly recommending this book to all neonatal units and transitional wards, I would also suggest that those supporting mothers nursing term infants would find this book a worthwhile and informative read.'Royal College of Midwives Journal 'Midwives'(September 2006, Vol. 9, No. 9)
Midwives; paediatric dieticians; neonatal nurses; paediatricians and neonatologists; health visitors; primary care physicians.
By Elizabeth A. Jones, MPhil, Breastfeeding Specialist (Neonatal Unit), North Staffordshire Hospital (NHS) Trust, UK and Caroline King, BSc(Hons), SRD, Specialist Neonatal and Paediatric Dietitian Department of Nutrition & Dietetics, Imperial College Healthcare NHS Trust, Hammersmith Hospital, London, UK