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Liver Abnormalities in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice

Elsevier Title
ISBN: 978-0-323-96089-2

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Liver Abnormalities in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice

Edited by John T. Richeson, PhD and Ty E. Lawrence, PhD

240 pages
Copyright 2022
$132.99, Hardcover, Reference

A title in the The Clinics: Internal Medicine Series.

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Description

In this issue of Veterinary Clinics: Food Animal Practice, guest editor John T. Richeson brings his considerable expertise to the topic of Liver Abnormalities in Cattle. 

Table of Contents
Author Information

Edited by John T. Richeson, PhD , Associate Professor of Animal Science, Department of Agricultural Sciences and Ty E. Lawrence, PhD, Professor of Animal Science, Department of Agricultural Sciences, West Texas A&M University

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