Liver Abnormalities in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice

Description

Approx.240 pages

Key Features

• Provides in-depth reviews on the latest updates in Liver Abnormalities in Cattle, providing actionable insights for veterinary practice. 

• Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field; Authors synthesize and distill the latest research and practice guidelines to create these timely topic-based reviews. 

Companion Products

• Liver Abnormalities in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice, E-Book : Liver Abnormalities in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice, E-Book

Readership

Veterinary Medicine 

Table of Contents

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Author Information

Edited by John T. Richeson, PhD , Associate Professor of Animal Science, Department of Agricultural Sciences and Ty E. Lawrence, PhD, Professor of Animal Science, Department of Agricultural Sciences, West Texas A&M University